Picking strawberries in a pandemic
Recently, there were over two million migrant workers in Poland. When the outbreak of the COVID-19 pandemic closed down companies and factories, many of them were left out of work. Some of them went back to their homes. Then came another problem – it turned out that the Polish economy does not function so well without foreign workers.
Every few minutes, a new van arrives at the market in Czerwińsk nad Wisłą – a village about 65 kilometres northwest of Warsaw. Crowds of merchants converge around every one of them. The driver does not even have time to park or open the door, the merchants surround him. The vehicle stops, the door opens. Another one arrives, with only a few goods, taking up a third of the van. There are several dozen boxes of strawberries inside. These are the only ones available. The crowd shouts: “How much? How much?”
Every few minutes, a new van arrives at the market in Czerwińsk nad Wisłą – a village about 65 kilometres northwest of Warsaw. Crowds of merchants converge around every one of them. The driver does not even have time to park or open the door, the merchants surround him. The vehicle stops, the door opens. Another one arrives, with only a few goods, taking up a third of the van. There are several dozen boxes of strawberries inside. These are the only ones available. The crowd shouts: “How much? How much?”
September 7, 2020 -
Magdalena Chodownik
Omar Marques
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Issue 5 2020MagazineStories and ideas
A seasonal worker from Ukraine harvests strawberries in a field during the ongoing coronavirus crisis in Zaluski, Poland. Photo: Omar Marques
